Vitamin A, also known as retinol, is a vital fat-soluble vitamin found in various sources. It can be obtained directly from animal-based foods like liver, milk, and eggs, or indirectly from plant-based sources containing carotenoids, such as carrots and sweet potatoes. However, the conversion of carotenoids to vitamin A in the body, especially from plant sources, is not very efficient [1].
Vitamin A plays a critical role in maintaining healthy vision, skin, the immune system, reproductive organs, and embryonic development. While many individuals associate vitamin A primarily with its role in preventing night blindness and supporting vision, its significance extends well beyond ocular health. In fact, vitamin A is among the most relevant nutrients when it comes to dealing with respiratory infections and related symptoms, such as coughing and nasal congestion [2]. This post focuses on vitamin A’s significance beyond vision and its impact on respiratory health.
Vitamin A and Respiratory Tract Infection
A study in 2020 discovered that up to 10% of children and adolescents under the age of 14 had subclinical vitamin A deficiency[3]. Among those with frequent respiratory infections, 21.3% lacked vitamin A. Prevalence rates were 16.5% for children aged 6-11 and 21.1% for those aged 12-17. Toddlers exhibited the most severe deficiency, with 35% of 2-6-year-olds lacking vitamin A, peaking at 42.7% among 5-year-olds [4].
Prospective studies show infants with upper respiratory infections recover faster with vitamin A. However, after three months of supplementation, 61% of previously infected children remained deficient [5]. Deficiency increases recurrent infections [6]. Vitamin A is beneficial for prevention and recovery. Case-control studies confirm a higher risk of respiratory infections with vitamin A deficiency. It’s also linked to mycoplasma pneumonia [7]. In COVID-19, low vitamin A levels are associated with severe illness and higher mortality, making vitamin A a potential adjunctive treatment [8-9].
Vitamin A effectively treats childhood pneumonia. A 2018 meta-analysis of 15 clinical studies, involving over 3,000 participants, showed it alleviates symptoms, shortens hospital stays, and prevents recurrence [10].
Studies also confirm vitamin A supplementation reduces the risk and eases symptoms of respiratory infections [11-12]. In Australia, a study with 140 preschoolers, given daily vitamin A (450 µg) for nearly a year, saw 19% fewer respiratory symptoms. Interestingly, their blood vitamin A levels didn’t rise, suggesting an increased loss of vitamin A during inflammation [13]. In Indonesia, 800 children (2-5 years) receiving daily zinc (10 mg) and vitamin A (200,000 IU every 2 months) had 20% shorter respiratory infection durations [14]. Case-control studies also support faster recovery from upper respiratory infections with vitamin A supplementation [15].
Should vitamin A be Supplemented During Pregnancy and Lactation?
While excessive vitamin A intake theoretically increases the risk of birth defects, it’s crucial to note that a deficiency can also cause birth defects. Thus, vitamin A supplementation during pregnancy, especially in the early stages, remains controversial [16]. The World Health Organization recommends 3,000 µg (10,000 IU) daily for pregnant women in developing countries with vitamin A deficiency, but in developed countries, intake should not exceed 1,500 µg (5,000 IU).
Studies show vitamin A depletes faster in lactating women [17]. Maintaining balance is vital, as insufficient vitamin A during pregnancy carries risks. A 2022 meta-analysis, including six case-control studies, showed that vitamin A supplementation around conception reduced the risk of various cleft lip subtypes in infants by 13-33%. [18] In Saudi Arabia, a cohort study found that higher vitamin A and E levels in pregnant women correlated with a lower risk of gestational diabetes [19].
Summary
Beyond its vision benefits, vitamin A plays a pivotal role in combating respiratory infections and symptoms, such as coughing and congestion.
Research shows widespread subclinical vitamin A deficiency, especially among children, with severe deficiency in toddlers.
Vitamin A supplementation expedites recovery from upper respiratory infections, and reduces the risk of recurrence.
Pregnant women should carefully balance vitamin A intake, as both deficiency and excess can pose risks. Studies also reveal rapid vitamin A depletion during lactation.
References:
[2] Han, Yueh-Ying et al. (2013). Diet and Asthma: Vitamins and Methyl Donors. The lancet. Respiratory medicine. 1. 813-22. 10.1016/S2213-2600(13)70126-7.
[3] Zhang, Y. et al. (2020). Vitamin A status and recurrent respiratory infection among Chinese children: A nationally representative survey. Asia Pacific journal of clinical nutrition, 29(3), 566–576. https://doi.org/10.6133/apjcn.202009_29(3).0016
[4] Chen, Q. et al. (2021). Vitamin A Levels Among Pre-School Children of Central and Western China. Frontiers in public health, 9, 694106. https://doi.org/10.3389/fpubh.2021.694106
[5] Rahman, M. M. et al. (1996). Acute respiratory infections prevent improvement of vitamin A status in young infants supplemented with vitamin A. The Journal of nutrition, 126(3), 628–633. https://doi.org/10.1093/jn/126.3.628
[6] Zhang, J. et al. (2019). Correlation of serum vitamin A, D, and E with recurrent respiratory infection in children. European review for medical and pharmacological sciences, 23(18), 8133–8138. https://doi.org/10.26355/eurrev_201909_19033
[7] Xing, Y. et al. (2020). Vitamin A deficiency is associated with severe Mycoplasma pneumoniae pneumonia in children. Annals of translational medicine, 8(4), 120. https://doi.org/10.21037/atm.2020.02.33
[9] Li, R. et al. (2020). Revealing the targets and mechanisms of vitamin A in the treatment of COVID-19. Aging, 12(15), 15784–15796. https://doi.org/10.18632/aging.103888
[10] Hu, N., Li, Q. B., & Zou, S. Y. (2018). Zhongguo dang dai er ke za zhi = Chinese journal of contemporary pediatrics, 20(2), 146–153. https://doi.org/10.7499/j.issn.1008-8830.2018.02.013
[11] Chen, K. et al. (2011). Effect of vitamin A, vitamin A plus iron and multiple micronutrient-fortified seasoning powder on infectious morbidity of preschool children. Nutrition (Burbank, Los Angeles County, Calif.), 27(4), 428–434. https://doi.org/10.1016/j.nut.2010.04.004
[12] Chen, K. et al. (2013). Effect of simultaneous supplementation of vitamin A and iron on diarrheal and respiratory tract infection in preschool children in Chengdu City, China. Nutrition (Burbank, Los Angeles County, Calif.), 29(10), 1197–1203. https://doi.org/10.1016/j.nut.2013.03.025
[14] Kartasurya, M. et al. (2012). Zinc combined with vitamin A reduces upper respiratory tract infection morbidity in a randomised trial in preschool children in Indonesia. The British journal of nutrition, 108(12), 2251–2260. https://doi.org/10.1017/S0007114512000499
[16] Bastos Maia, S. et al. (2019). Vitamin A and Pregnancy: A Narrative Review. Nutrients, 11(3), 681. https://doi.org/10.3390/nu11030681
[17] Abebe, Z. et al. (2019). Low breastmilk vitamin A concentration is prevalent in rural Ethiopia. European journal of clinical nutrition, 73(8), 1110–1116. https://doi.org/10.1038/s41430-018-0334-4